Meals at the Senior Center are enjoyable events–for the cooks as well as those who come to eat. All the cooks are volunteers, and we urge people to give this a try. From peeling carrots to planning an irresistible dessert, there is a job for everyone.

Wednesday, January 29

  • Wednesday Lunch
    12:00 pm-1:00 pm

    Moroccan Chicken Stew
    Surprise Dessert

Monday, February 3

  • Monday Munch
    11:30 am-12:30 pm

Wednesday, February 5

  • Wednesday Lunch
    12:00 pm-1:00 pm

    Pesto Tortellini with Chicken & Artichokes
    Homemade Birthday Cake & Ice Cream

Monday, February 10

  • Monday Munch
    11:30 am-12:30 pm

    Fassolakia Iadera
    (Green Bean, Potato and Zucchini Stew with Feta cheese)
    Bread
    Green Salad
    Homemade Dessert

Wednesday, February 12

  • Wednesday Lunch
    12:00 pm-1:00 pm

    Broccoli Quiche
    Buttermilk Squash Pattys
    Hot Fudge Sundaes

Thursday, February 13

  • Gents Breakfast
    7:00 pm-8:30 pm

Monday, February 17

  • Monday Munch
    11:30 am-12:30 pm

    Tortellini & Zucchini Soup
    Greens
    Blueberry Vanilla Pudding Blondies
    Fresh Fruit

Wednesday, February 19

  • Wednesday Lunch
    12:00 pm-1:00 pm

    Oven-Fried Chicken
    Cauliflower/roasted Pepper Gratin
    Rhubarb Crisp

Monday, February 24

  • Monday Munch
    11:30 am-12:30 pm

    Creamy Carrot Soup
    Zucchini Fritters
    Greens
    Apple Dumplings
    Fresh Fruit

Wednesday, February 26

  • Wednesday Lunch
    12:00 pm-1:00 pm

    Spinach, Mushroom Lasagna
    Garlic Bread
    Lemon Bars

Thursday, February 27

  • Gents Breakfast
    7:00 pm-8:30 pm

 View meal calendar in grid format.